Fondue de poireaux au curry et tomates cerises

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Fondue de poireaux au curry et tomates cerises. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Fondue de poireaux au curry et tomates cerises is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Fondue de poireaux au curry et tomates cerises is something that I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Fondue de poireaux au curry et tomates cerises, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fondue de poireaux au curry et tomates cerises delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fondue de poireaux au curry et tomates cerises is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fondue de poireaux au curry et tomates cerises estimated approx 35 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can have Fondue de poireaux au curry et tomates cerises using 9 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Fondue de poireaux au curry et tomates cerises:
- 1 oignon
- 2 gousses d ail
- 4 poireaux
- 200 g tomates cerises (du jardin pour moi)
- 1 bouquet de persil
- 1 cuillère à soupe d huile d olive
- 1 cuillère à soupe curry de madras
- 1/4 de litre de bouillon de légumes (fait maison pour moi)
- Sel poivre
Steps to make to make Fondue de poireaux au curry et tomates cerises
- Éplucher les gousses d ail les hacher éplucher l oignon le hacher faire chauffer l huile dans un wok ajouter ail et oignon faire sur puis ajouter le curry et le bouillon bien mélanger

- Laver les poireaux les couper en tronçons les ajouter dans le wok saler légèrement poivrer mélanger

- Couvrir et laisser cuire 30 minutes à feu doux en remuant fréquemment

- Hacher le persil laver les tomates cerises ajouter le persil dans le wok

- Ajouter les tomates cerises poursuivre la cuisson 5 minutes c est prêt ! Bon appétit 😋

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Fondue de poireaux au curry et tomates cerises. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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