Gratin pommes de terre patates douces

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Gratin pommes de terre patates douces. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Gratin pommes de terre patates douces is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Gratin pommes de terre patates douces is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Gratin pommes de terre patates douces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin pommes de terre patates douces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin pommes de terre patates douces is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin pommes de terre patates douces estimated approx 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Gratin pommes de terre patates douces using 7 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Gratin pommes de terre patates douces:

1. 1 patate douce
2. 3 pommes de terre Mona-Lisa
3. 1 gousse d’ail
4. 20 cl lait ecrémé
5. 15 cl creme fraîche liquide
6. Muscade, sel, poivre
7. Gruyère rapé

Instructions to make to make Gratin pommes de terre patates douces

1. Préchauffez le four à 160°. Pendant ce temps là éplucher la patate douce et les pommes de terre. Les découper en rondelles.
2. Dans un saladier, mélanger le lait, la crème fraîche, le sel le poivre et la muscade. Verser les pommes de terre et la patate douce et bien mélanger.
3. Couper la gousse d’ail en 2 et frotter le plat a gratin avec. Ajouter ensuite les petits morceaux d’ail dans le mélange. Disposer le tout dans un plat à gratin. Saupoudrer de gruyère rapé. Enfourner pendant 30 minutes C’est prêt!

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So that's going to wrap this up with this exceptional food Recipe of Favorite Gratin pommes de terre patates douces. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!