Cake au noisettes, chèvre et raisins

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Cake au noisettes, chèvre et raisins. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cake au noisettes, chèvre et raisins is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. Cake au noisettes, chèvre et raisins is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Cake au noisettes, chèvre et raisins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake au noisettes, chèvre et raisins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Cake au noisettes, chèvre et raisins using 10 ingredients and 4 steps. Here is how you cook it.

Recette trouvée sur Yummix et adaptée
Parfait pour un apéro ou en entrée avec une salade !

Ingredients and spices that need to be Prepare to make Cake au noisettes, chèvre et raisins:

1. 150 Gr farine
2. 3 oeufs
3. 60 cl d’huile d’olive
4. 130 cl lait
5. 1/2 sachet de levure
6. 80 Gr noisettes hachées grossièrement
7. 200 Gr fromage de chèvre
8. 50 Gr raisins secs
9. Sel
10. Poivre

Steps to make to make Cake au noisettes, chèvre et raisins

1. Mixer grossièrement les noisettes.
2. Dans un saladier, verser la farine, l’huile, le lait et la levure. Bien mélanger avant d’ajouter les œufs un à un.
3. Ajouter sel, poivre puis les noisettes, raisins et fromage et bien mélanger.
4. Verser dans un plat à cake et enfourner 40 mm à 180 degrés.

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So that's going to wrap it up with this exceptional food How to Make Favorite Cake au noisettes, chèvre et raisins. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!