Tarte aux pommes et canelle

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Tarte aux pommes et canelle. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tarte aux pommes et canelle is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Tarte aux pommes et canelle is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Tarte aux pommes et canelle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes et canelle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux pommes et canelle is Pour 8 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte aux pommes et canelle estimated approx 45 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Tarte aux pommes et canelle using 18 ingredients and 12 steps. Here is how you can achieve it.

Toute la famille adore les pommes et la #canelle et incorporé de la canelle dans la pâte brisée est un régal pour les papilles. #tarte #tarteauxpommes #tarteauxpommescanelle #canelle #pâtebrisee

Ingredients and spices that need to be Take to make Tarte aux pommes et canelle:

1. Pour la pâte brisée voir mon post tarte brisée canelle
2. 250 g farine tamisée
3. 1 oeuf
4. 5 gr d'eau, voir 4cs d'eau (selon la farine)
5. 125 g beurre mou
6. 50 g sucre impalpable
7. 1 pincée de sel, canelle
8. Pour la crème pâtissière
9. 500 ml lait
10. 3 jaunes d'œufs
11. 1 œuf entier
12. 125 gr sucre
13. 50 gr farine
14. 1 gousse vanille
15. Pour la garniture
16. 4 cs confiture d'abricots
17. 4 pommes
18. Canelle, 2 sachets de sucre vanillé

Instructions to make to make Tarte aux pommes et canelle

1. Ingrédients pâte brisée, voir une de mes publications pâte brisée canelle
2. Préparation de la crème pâtissière, découper les pommes en lamelles et préchauffez votre four à 180° avant de commencer à travailler votre pâte brisée.
3. Beurrer un moule et le fariner
4. Sortir votre pâte du frigo, l'étaler et l'a placer dans votre moule.
5. Étaler la pâte sur le moule et piquer le fond de tarte à l'aide d'une fourchette.
6. Verser la crème pâtissière tiède
7. Déposer les lamelles de pommes.
8. Préparer un peu de beurre fondu et ajouter 2cc de canelle, à l'aide d'un pinceau badigeonnez-en les pommes.Et saupoudrez 2 sachets de sucre vanillé sur vos pommes
9. Mettre au four à 180 ° 45 min
10. À la sortie du four, faire fondre au micro-ondes 4cs de confiture d'abricots et en badigeonner les pommes.
11. Il me restais un peu de pâte et j'en ai fait une tartelette
12. Si vous aimez cette recette, vous trouverez l'étape par étape aussi sur ma chaîne YouTube Cucina per Tutti

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