Flan sans pâte noix de coco

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Flan sans pâte noix de coco. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Flan sans pâte noix de coco is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Flan sans pâte noix de coco is something that I've loved my entire life.
Many things affect the quality of taste from Flan sans pâte noix de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan sans pâte noix de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Flan sans pâte noix de coco is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can cook Flan sans pâte noix de coco using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Flan sans pâte noix de coco:
- 30 g noix de coco râpée
- 1 oeuf
- 100 ml lait
- 65 ml lait de coco
- 1 sachet de sucre vanillé
- 20 g sucre
Instructions to make to make Flan sans pâte noix de coco
- Préchauffer le four à 180 degrés avec un bain marie à l’intérieur
- Dans une casserole, mettre les sucres et les laits à chauffer jusqu’à ce que ça soit bien chaud
- Dans un bol, battre l’œuf et la noix de coco
- Verser le mélange laits/sucres dessus
- Mettre dans un moule et enfourner pour 45 min environ
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