Salade banane-figue

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Salade banane-figue. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Salade banane-figue is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Salade banane-figue is something that I've loved my entire life.

Many things affect the quality of taste from Salade banane-figue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade banane-figue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade banane-figue is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade banane-figue estimated approx 10 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Salade banane-figue using 5 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Salade banane-figue:

1. 1 banane
2. 2 figues
3. Jus d'un citron
4. Sauce caramel
5. Cacahuètes effilées

Instructions to make to make Salade banane-figue

1. Coupez la banane et les figues en rondelles, badigeonner par le jus de citron, déposez les dans une assiette.
2. Mettez le caramel et les cacahuètes effilées.
3. Bonne dégustation.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Salade banane-figue. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!